À la Carte Menu

Ikigai Lounge

Open Daily 15:30 – 22:00

Closed on Mondays

THE GARDEN
Edamame (v)(c)
16

SESAME. PAPRIKA. SEA SALT.

Fried Okra (v)
24

SHRIMP. STRAWBERRY. KARASHI-MAYO.

Nasu Dengaku (v)
18

FRIED EGGPLANT. SESAME. MISO.

THE LAND
Crispy Skin Chicken
$33

Ricotta, radicchio, prosciutto salad, cabernet.

Grilled Octopus
$35

Served medium rare, salad, mushroom sauce.

Ebony Fillet Steak
$58

Truffle mash, pepper sauce.

Jumbo Lump Crab Cake
$48

Chilled Jumbo Shrimp, Cocktail Sauce, Spicy Mustard Sauce.

THE SEA
Crispy Skin Chicken Recommended
$33

Ricotta, radicchio, prosciutto salad, cabernet.

Flank Steak
$35

Served medium rare, salad, mushroom sauce.

Alaskan King Crab Popular
$33

Ricotta, radicchio, prosciutto salad, cabernet.

Filet Mignon
$58

Truffle mash, pepper sauce.

SIGNATURE ROLLS
Veggie Roll V
22

AVOCADO. CUCUMBER. MANGO

Shrimp Roll
26

PANKO FRIED. EGG YOLK. PARSLEY. TARTAR SAUCE

Spicy Tuna Roll Popular
26

CUCUMBER. SESAME.

Salmon Miso Roll
26

SWEET MISO. AVOCADO. AO NORI

Fresh Your Taste Buds

DESSERTS & DRINKS

Chocolate Truffle
$36

Ricotta, goat cheese, beetroot and datterini.

Walnut Pecan Pie
$30

Culatello, Spalla Cotta, Mortadella, Culacciona.

Italian Ice Cream
$59

Our selection of fresh oysters, limes.

Butter Cake
$18

Porcini purée, parmesan, basil.

Classic Apple Pie
$28

Apple, butter, cheese, lime juice.

Orchid Martini
$18

Ricotta, radicchio, prosciutto salad, cabernet.

Pineapple Pimms Cup
$16

Gin, blanc. cucumber bitters, roasted pineapple soda.

Lemon Tea
$5

Truffle mash, pepper sauce.

Hot / Ice Latte
$8

Atlantic cod fillet, chips, salad, tartare, lemon.

Americano
$5

Espresso, warm/iced water.

[foodmenu id="10323" title="Ikigai Terrace Menu"]

Biras creek, Virgin Gorda, VG 1110, BVI

Contact Info
  • Biras Creek, North Sound
  • Virgin Gorda, VG 1110
  • Phone: +1 (284) 341 8711
  • Email: info@biras.com
Stay Connected

© Copyright Biras Creek Resorts LTD

Close